
Dinner Menu
Served daily 3-9pm.
Appetizers
Use this space to describe this section.
Calamari
(Lightly fried, served with chipotle mayo, marinara sauce, and a mix of hot peppers)
$15.00
Dairy free
Mild
Sunrise Ceviche
Scallop and Shrimp, Lime, Cilantro, Mango, Red Onions, Cucumber and Scallions… Served with Chips
$18.00
Vegetarian
Sunrise Shrimp Cocktail
Choose Classic or Shrimp with Mayi cake)
Classic = Poached shrimp, cocktail sauce and lemon
Or Sauteed Shrimp served over a lightly fried, crispy wafer made of “Maiyi” (Corn Grits)
$15.00
Sunrise “Griyot & Waffles”
(Plantain Waffles with a Griyot (Haitian fried pork) topping
$15.00
Sunrise “Chicken & Waffles” (V)
Plantain Waffles with Haitian style Plant-based Fried Chicken.
$15.00
Sunrise “Mushroom & Waffles” (V)
Plantain Waffles with Grilled Oyster Mushroom Topping)
$15.00
Charcuterie Board
Hummus, Mixed Olives, Pita bread, Carrots, Celery, Red Peppers, Dried Fruit, Feta & Other Cheeses
$13.00
Wings
Buffalo, BBQ, or Caribbean Style Sweet Tamarind Chili Sauce Served with Carrots, Celery, Blue Cheese, Classic Ranch, or Chipotle Ranch, Haitian BBQ, Jamaican Jerk, Cape Verdean Churrasco Style, Bajan Pepper Sauce
$15.00
Sunrise Fish Tacos
Fried or Pan Seared Cod, Topped with Haitian Pickliz (extra spicy cabbage, carrot and hot pepper slaw), and a house made tartar sauce
$14.00
Buffalo Chicken Dip
buffalo chicken, sour cream, cream cheese, onions, bacon and cheddar jack cheese, served tri colored tortilla chips.
$10.00
Bruschetta Plate
toasted French bread, diced tomatoes, red onions, imported parmesan, basil, balsamic reduction.
$15.00
Sunrise Chicken or Shrimp Skewers
Skewered Chicken breast seasoned with Caribbean flavors.
$15.00
Soups
Dominican Sanco or CV Canja or …
Chef Soup of the Day
$6.00
Freedom Soup
Soup Joumou
$6.00
Salad
*May Add Shrimp, Scallops $5 extra
Add chicken $7 add Steak tips $8
Greens small 6 / large 14
mixed greens, cherry tomatoes, red onion, cucumbers, feta cheese, dried plantain chips, orange mango vin
$14.00
Vegan
Special Chef Salad small 6 / large 14
Assorted greens, sliced avocado, cherry tomatoes, white mushroom,
$14.00
Vegan
Classic Caesar Salad small 6 / large 14
Crispy Romaine lettuce, parmesan cheese, Kale, seasoned croutons, anchovies, Caesar dressing.
$14.00
Chickpea Salad Small 6 / Large 14
chickpeas, red onions, peppers, arugula, cucumbers, Goat cheese, cilantro lemon vin
$14.00
Spinach Salad small 6 / large 14
Baby spinach, red onions, feta cheese, dried cranberries, sugared pecan green apples, champagne vinaigrette.
$14.00
Vegan
Entree
Each entrée comes with your choice of two sides (“Bannane” (Fried Green Plantains)
Fried Sweet Plantains
Fries (Regular, Yucca, Sweet Potato or a Mix of all three)
White Rice
Macaroni Au Gratin
Seasonal Mixed Vegetables
Sauteed Broccoli
Sauteed Spinach
Roasted Red Bliss Potatoes
Creamy Parmesan Risotto
Parmesan & Balsamic Glazed Asparagus
Roasted Garlic Green Beans
Haitian Red Beans & Rice
Mashed Potatoes
Pork
Goat
Red Snapper Sauteed or Fried
Sauteed red snapper glazed in a caramelized, onion sauce OR Whole red snapper coated and fried lightly
$27.00
FLYING FISH
Lightly fried white fish with a flavorful Caribbean Rum sauce
$27.00
Vegan
Scallop and Shrimp Fettuccine
Classic Scampi style or …
$28.00
Fish
Shellfish
Sunrise (Haitian) Conch
Diced conch blend with our special tomatoes red sauce.
$35.00
Seared Salmon
Seasoned with a garlic and lemon butter sauce.
$30.00
“Rasta Pasta”
Penne sauteed in a coconut based cream sauce with Caribbean spices, roasted red peppers, onion, plant based protein and mushrooms
$20.00
Vegan
Ribeye
Red wine demi-glace or Garlic, Shallots and Thyme
*May be served with a shrimp skewer
$35.00
“Kabrit” (Fried Goat)
Spicy and fried with Haitian flavors
$30.00
Braised Short Ribs
Braised short rib, sweet Burgundy glaze
$34.00
Braised short rib, sweet Burgundy glaze
Fresh haddock, topped with seasoned bread crumbs and our house compound butter
$25.00
NY Sirloin
Seasoned with our house spice rub with a garlic and mustard herb sauce
$35.00
Fillet Mignon
Red wine demi-glace
$39.00
Roasted Half Chicken
$22.00
Griyot
Generous pieces of pork, seasoned Haitian style and fried
$18.00
Shrimp in Sauce
Succulent shrimp marinated and steamed in our secret Caribbean sauce
$35.00
"Jaxson’s" Famous Steak Tips
Spicy, garlic and barbeque flavors make these steak tips amazing
$25.00
Macaroni Au Gratin (Sunrise Signature Haitian Style)
Baked Pasta with Bechamel Sauce
*Add your choice of protein (Shrimp, Griyot, Kabrit, Jaxon’s Steak Tips, Pork Chorizo or Linguiça) 35
$25.00
Kid's Menu $10
Cheese Quesadilla
Grilled Cheese
Burger & Fries
ChickenTenders
Mac and Cheese
Pasta with Marinara or Butter Sauce
Child’s Chef Salad
Bannane Peze (with or without Pikliz)
Caribbean Juice
100% Freshly made juice
Strawberry Juice
with Milk $4.50 without milk $3.75
$4.50
Mango Juice
with Milk $4.50 without milk $3.75
$4.50
Papaya Juice
with Milk $4.50 without milk $3.75
$4.50
Passion Juice
with Milk $4.50 without milk $3.75
$4.50
Guava Juice
with Milk $4.50 without milk $3.75
$4.50
Soursop Juice
with Milk $4.50 without milk $3.75
$4.50
Lemonade
with Milk $4.25 without milk $3.50
$4.25
Grapefruit Juice
with Milk $4.50 without milk $3.75
$4.50
Dessert
Our Famous Cookie with Vanilla Ice Cream
Chocolate sauce and whip cream
$9.00
Tiramisu
Layers of mascarpone cheese and ladyfingers soaked in espresso, flavored with cocoa
$9.00
New York style Cheesecake
$9.00
Double Chocolate Cake
$8.00
Sweet Potato Pie
Haitian Style sweet potato with raisin
$9.00
Crème Brulé
$9.00
Flan
$10.00
Carrot cake
$8.00